Tag: Slow Roast Lamb shoulder with Greek Herbs

Yemista – Greek Vegetables stuffed with rice and lamb mince

Yemista – Greek Vegetables stuffed with rice and lamb mince

Yemista is a traditional greek recipe than can be made vegetarian or with mince meat and rice, which was one of my favourite foods to eat growing up.  This is one dish you make in advance as it taste even better the next day slightly 

Slow Roast Lamb shoulder with Greek Herbs

Slow Roast Lamb shoulder with Greek Herbs

You don’t need lots of ingredients to transform a dish. This slow roast lamb shoulder is a classic example how tasty and delicious a meal can be with some simple greek herbs and lemon juice. It’s well worth asking your butcher to butterfly your lamb